I'm interested in canvassing experience/literature of applying SIA to aquaculture development - specifically mussels, oysters or caged finfish, and specifically in coastal marine settings.
Particularly interested in SIA approaches and methods which have been applied and also in social effects which have been evaluated ex-post (as distinct from potential social effects which have been postuated ex-ante).
I am wanting to explore (i) links between ecosystem services and social wellbeing, and (ii) links between SIA processes and the development of Social Licence.
Any clues gratefully received. James
